From Our Editors
Choice Saint Louis is a café open for breakfast, lunch, and early dinner with an outside patio. The chefs here create wholesome morning meals of eggs benedict to hot oatmeal with fresh fruit, that can be complimented with a hot cup of coffee or freshly brewed tea. During the lunch hour café-goers can opt for a varied selection of sandwiches, creative salads, daily soups, and pizza. Thin-crust pizzas can be assembled on regular or gluten-free crusts using toppings such as grilled chicken and fresh veggies. The diner also hosts a number of gluten-free breads, wraps, pizza crusts, and pastries for customers looking for healthier options.
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