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From Our Editors
Tokyo has more Michelin-starred restaurants than any other city in the world. It’s a difficult reputation to live up to, but Tokyo Japanese Restaurant attempts to uphold the traditions of this culinary heavyweight with its menu of authentic Japanese cuisine.
The three-course hibachi meal for two is perhaps the best display of the eatery’s extensive offerings with its shrimp appetizer, choice of soup or salad, and a triumvirate of sirloin steak, shrimp, and chicken. Tokyo Japanese Restaurant also boasts a large sushi and maki menu filled with common favorites, such as spicy salmon rolls, and more hard-to-come-by selections, such as quail egg and spicy crawfish.