Granata's Italian Villa

Italian Restaurant
11032 Downey Ave, Downey, CA 90241 11032 Downey Ave, Downey Directions
+15628612997
This place has not been rated by customers.
76% of 79 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Italian, Tapas, Pizza, European, Eclectic
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Italian, Tapas, Pizza, European, Eclectic
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

20 Tips
Verified
Report | 13 days ago
Stick to the tapas.
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Verified
Report | 16 days ago
I really loved your food. Will definitely go there again. Your people were very friendly and suggested dishes and we were very happy with the dishes suggested.
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Verified
Report | 13 days ago
Will definitely go back again.
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Verified
Report | 13 days ago
perfect steaks! great service and music!
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Verified
Report | 13 days ago
The service provided by our waitress was one of the top I have ever experienced. She was very attentive and had great suggestions. The food and drinks were great but it is her service that will definitely have us going back.
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Verified
Report | 13 days ago
The food was delicious and the atmosphere was comfortable and cozy. We really enjoyed the experience!
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Verified
Report | 15 days ago
I really liked this place and would definitely go back.
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Verified
Report | 15 days ago
Really good service
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Verified
Report | 15 days ago
Servers were very good
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Verified
Report | 15 days ago
It was a great meal! Interesting Spanish-Italian menu. We'll definitely be back.
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From Our Editors

When owner Frank White took over this Downey eatery—then called Granata's Italian Restaurant—in 2011, the Granata family had already been serving Italian cuisine there for more than 54 years, according to the Downey Patriot. Today, White still plucks recipes from the family cookbook but has also added his own touch with a new menu of hot and cold Spanish-style tapas. Made with gourmet ingredients such as fresh clams, spanish piquillo peppers, and rich serrano ham, the new plates are small enough to be shared with friends or slingshotted spitefully at enemies. The chefs also use locally sourced ingredients for classic Italian meals whenever possible, festooning linguine carbonara with fresh sweet peas and veal parmigiana with rich tomato sauce.

In the renovated dining area, blue pendant lamps light the full bar and surrounding cherry-wood tables and chairs. Flat-screen TVs share wall space with murals of the Venetian canals where Leonardo da Vinci first learned to jet ski.

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Granata's Italian Villa

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