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About this Business
From Our Editors
Tucked into a cobblestone square just off of Austin Street, Jade Eatery & Lounge’s Forest Hill Gardens address hints at the peaceful establishment inside. Votive candles flicker throughout the dining room, casting their warm glow over exposed-brick walls, intimate dining tables, and a large Buddha statue smiling benevolently on diners to guide them toward the right entree. Asian fusion fare suffuses the menu under the direction of executive chef Michael Teng, who pulls flavors from Japanese, Vietnamese, Chinese, Thai, and Korean cuisine to devise fresh combinations of flavor, texture, and presentation.
Clients sip from bowls of deeply aromatic soup or hone chopstick skills on freshly wok-fried entrees. The kitchen staff displays razor-sharp knife skills behind a full sushi bar, rolling and slicing a selection of classic and signature makis, including the Karma roll, which, it is said, cannot be eaten by anyone who has ever claimed to dislike sushi. After finishing dinner, guests can mosey over to the copper-fronted bar where sake, wine, and specialty drinks flow, or they can contemplate the regularly rotating artwork housed inside of the restaurant’s gallery.