About this Business
From Our Editors
The Copper Pot’s name is inspired, in part, by the great American metaphor of the melting pot in that its menu represents a hodgepodge of classic American dishes such as meatloaf and chicken-fried steak. Some of these recipes have been tweaked and reinvented such as the baked mac 'n' cheese with shrimp and the fish 'n' chips with panko beer batter. Inside the restaurant, staffers attempt to cultivate a neighborhoody vibe, getting to know their clients instead of just yelling "Norm" as people walk in the door.