About this business

  • Cuisine
    Japanese, Sushi, Asian, Healthy, Chicken
  • Meals
    Lunch, Dinner
  • Website
    bonsaijapaneserestaurant.com
  • Price
    $$$$$
  • Cuisine
    Japanese, Sushi, Asian, Healthy, Chicken
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

The Gist

What some people are buzzing about:

Tips

CHRISTINE R.
Report | 7 months ago
This place closed in May 2014. Not sure why they are still on these websites...
Maria L.
Report | 8 months ago
Loved Bonsai but saw that they are now closed.
Barbara A.
Verified
Report | a year ago
Food is great and the staff is friendly. We always look forward to visiting Bonsai Japanese.
Tia H.
Verified
Report | a year ago
Try the Happy Chicken!
Dirk E.
Verified
Report | a year ago
Good food and good staff, enjoy.
David M.
Verified
Report | a year ago
The Bonsai feast entree for 2 is a really good deal for good food.
Heather S.
Verified
Report | a year ago
The food is wonderful, but the service we had was a bit slack - and sorry to say but the music just didn't really fit the atmosphere either (it was kind-of instrumental synth-pop, trance -like music - I have no idea). The waiter just didn't seem to hear any request made and took his time to attend to us (emphasis on 'his' time, we were apparently there not to be served but to waste time waiting on the waiter). He was definitely friendly, when he said "sure, i'll get that for you" it just went in one ear and out the other. The food is truly still worth it though, I just hope you get better service.
Franklin G.
Verified
Report | a year ago
Food was terrible..over done veggies tasted like they were from a can
Shellee D.
Verified
Report | a year ago
Service was slow sushi was okay might try again
Alma M.
Verified
Report | a year ago
Good food.
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From Our Editors

Working behind the sushi bar at Bonsai Japanese Restaurant & Sushi Bar, the team of sushi chefs wraps up and arranges more than 100 types of flavorful opuses. Volcano rolls mimic a blooming flower, decorated with spirals of sauce and petals of ginger garnishes, whereas sushi and sashimi combinations adorn the tiny tiers of wooden boats. The components of the pieces are just as inventive as their presentation. For example, the Tornado roll—one of 29 maki specialties—cocoons spicy tuna, cream cheese, jalapeños, and pineapple inside a tempura shell.

The kitchen's hibachi chefs, on the other hand, appreciate the aesthetic of well-seared meat. They grill salmon, steak, scallops, and chicken as part of made-to-order, multi-course entrees, all of which arrive with ginger or mustard sauce, meant for spilling on shirts. The traditional Japanese meals match the spirit of the surrounding decor: colorful parasols, pictures, and even fabric kimonos hang from the walls, and paper lanterns cast a cozy glow over tabletops.

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