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About this business

  • Cuisine
    American, Pub Food, Burgers, Grill, Sandwiches

Tips

250

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Carolyn B.
Verified
Report | 2 years ago
Good value for the money
sonja l.
Verified
Report | 2 years ago
Sever Donnie C. Has fantastic customer service. I give him a 10.
Caroline M.
Verified
Report | 2 years ago
Nice evening for us but we thought the restaurant too chilly. We couldn't take our jackets off...Saturday at 5 p.m. Won't keep us from coming back.
Kent D.
Verified
Report | 2 years ago
I'll be back!
Mike F.
Verified
Report | 2 years ago
Donnie was a great and polite waiter.
Brenda W.
Verified
Report | 2 years ago
My experience there was pleasurable, food was good, will definitely go back.
Afrolin P.
Verified
Report | 2 years ago
Great customer service
Ashley G.
Verified
Report | 2 years ago
Awesome food, great service. Thanks for a fab lunch!
Heidi B.
Verified
Report | 2 years ago
Very good place. Would love to go there again and again. There are enough choices to not get tired of going.
Jazmine T.
Verified
Report | 2 years ago
Not a good menu variety
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From Our Editors

To get a sense of The Greene Turtle's commitment to the neighborhood, one need only sit at the bar and look up. Dozens of mugs hang above the counter, emblazoned with the pub's logo and a unique number—each one belongs to a recurring patron. The Mug Club awards its members with draft-beer discounts and other specials, but more importantly, it allows loyal patrons to feel as though they own small slices of the venue without tattooing their names on the bartender's arm. This sense of shared familiarity is what fuels the entire franchise, which refrains from calling its locations "restaurants" in favor of friendlier terms: gathering places, communities, havens.

Many of the locations contribute more than mugs to their districts. Staff members who participate in the annual Tips for Tots program donate the entirety of one day's tips to a nearby Toys for Tots initiative, and Tuesday Funds for Friends events benefit local organizations. These efforts have been chronicled by press sources such as Food and Drink magazine, with features that liken The Greene Turtles' philanthropic generosity to the generous portions of comfort food that leave the kitchens.

From cheeseburger sliders and flatbread pizzas to handmade lump-crab cakes, the offerings on the menu embrace barroom traditions along with ingenuity. The steak and chicken entrees arrive with classic sides of green beans and yukon gold mashed potatoes, whereas the eastern shore mac ‘n’ cheese updates a comfort staple with chopped bacon, lump crab, scallions, and Old Bay seasoning. Diners can enjoy their meals by the glow of private flat-screen TVs—there's one in every booth—or beneath one of many larger televisions broadcasting sports games throughout the venue.

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