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About this business

  • Cuisine
    Cafe, Bakery, European, American, Steak
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    alpenroserestaurant.com
  • Price
    $$$$$
  • Hours
    Sun 10:00 AM - 2:00 PM
    Mon-Sat 7:30 AM - 9:00 PM
  • Cuisine
    Cafe, Bakery, European, American, Steak
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Phi D.
Verified
Report | 9 months ago
Had the lunch buffet and it was fantastic. Definitely worth the $15 price range.
Sandy K.
Verified
Report | 11 months ago
Great place great food!!
Kip S.
Verified
Report | a year ago
groupon is only good for dinner, Dinner is not served on sundays and AlpenRose is closed on Mondays. We purchased groupon and ate lunch finding out that it was only good on dinner, then went on a sunday to find they were closed, planned a Monday to find they were closed, but made drive on last day of groupon and wow, great food.
Bob S.
Verified
Report | a year ago
Food was excellent, with good size portions, but prices are high.
Brian W.
Verified
Report | a year ago
Everything was great. Try the scallops appetizer!
mary l.
Verified
Report | a year ago
my husband did not care for the meatloaf.
Phil B.
Verified
Report | a year ago
Additional Gluten free options would be nice.
Jeremy H.
Verified
Report | a year ago
Very nice experience every time I have been there. Delicious food and unique decor make it very worthwhile.
Carol E.
Verified
Report | a year ago
Great meal and service.
gail z.
Verified
Report | a year ago
The atmosphere is beautiful and adds to the dining pleasure.
Showing 1-10 of 38 tips
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From Our Editors

Culling flavors from Austria, Germany, France, Italy, and Switzerland, Alpenrose Restaurant treats tongues to dishes from a menu bursting with diverse Alpine cuisine. Weiner schnitzel and tuscan lamb rub elbows on the dinner menu, which ensures freshness by leveraging seasonal ingredients and local harvests, including duck from nearby Maple Leaf Farms. A glass or bottle selected from the extensive wine menu can help lubricate talk tubes, and a broad selection of pastries, including nine flavors of cheesecakes and tarts, supplies patrons with extensive options for indulging sweet teeth. The restaurant, which opened in 1991, beckons visitors to enter through a green, wrought-iron gate before traipsing down a birch-tree-lined cobblestone path. Inside, the dining rooms' massive windows, wood-paneled walls, and carved-wood columns evoke a warm, ski-lodge ambiance. The restaurant also boasts an enviable location; it's just minutes from Holland's famous Tulip Time Festival, whose 2013 edition welcomes the springtime sun May 4-11.

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