About this Business
From Our Editors
Since 1992, the family behind Delhi Cafe has prepared a cavalcade of Greek cuisine, diner-style dishes, and daily specials. Their large menu includes numerous options for the health-conscious, including a Grecian salad with beets, feta, kalamata olives, and anchovies. Hearty sandwiches include classic gyros as well as non-Greek options, such as a reuben on rye, a french dip, and a texas burger with bacon and cheese. Entrees similarly cross cultures, with spanakopita and kebobs standing out among Greek options. The restaurant also serves beer and wine, as well as breakfast on Saturday and Sunday.