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From Our Editors
Chic contemporary surroundings, dozens of fine wines, and thick cuts of prime choice beef—KC Prime sets the stage for an upscale dining experience. But the restaurant goes beyond steak. Whether diners visit the New Jersey or Warrington location, they can delight in a dinner of sesame-crusted ahi tuna, tender baby back ribs, crab-cake sandwiches, or Scottish salmon with mustard spaetzle. But the main event, of course, is the beef—filet mignon with bourbon sweet-potato mash, succulent prime rib with wasabi mashed potatoes, and a hefty chunk of porterhouse drizzled with a peppercorn steak sauce.