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Cafe Beautiful owner and sole chef Melinda Roeder fashions artfully arranged Asian fusion cuisine for diners who like to eat with their eyes just as much as they like to eat with their mouths. “The presentation,” she says in a profile piece by LJWorld.com, “is just as important as how it tastes.” At Cafe Beautiful, each multi-course meal feels more like an extravagant event than an ordinary restaurant visit, stretching over hours as guests take in a parade of plates that may include savory Korean custards or spicy sushi with a Thai pepper sauce.
Cafe Beautiful’s expansive windows unveil picturesque views of the outside hustle and bustle on Massachusetts Street while its intimate dining room warmly embraces guests with its candlelit setting, bursting decorative foliage, and local artwork. In the aforementioned LJWorld.com article, Chef Roeder decries the culture of rushing customers before they can savor their food or fold their napkins into swans, stating, “We eat at such a rapid rate…and sometimes you feel pushed out by restaurants waiting to get another table. That’s not the experience you have here.”
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