Casanova Italian Restaurant

Food & Drink
855 S Broadway, Lexington, KY 40504 855 S Broadway, Lexington Directions
+18593093313
This place has not been rated by customers.
73% of 620 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Italian, European
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Italian, European
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • WiFi
    Yes
  • Show Less

Tips

302 Tips
Verified
Report | 4 years ago
It would be nice to be greeted at the door. Waited 10 minutes before they knew we were there, and actually had to go hunt for someone to help us. At the time it was completely empty!!
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Report | 4 years ago
the décor was kind of old and even with the groupon it wasn't cheap!!
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Report | 4 years ago
I wish the portion size of the calimari would have been greater, oil for bread had a little bit too much vinegar, other than that it was a very fine place to eat at.
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Report | 4 years ago
Great meal - enjoyed the terrific service & atmosphere.
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Report | 4 years ago
Great food everytime!
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Report | 4 years ago
this was my third visit. it was not like the other two. the oso buco was over cooked, dried out, and not fresh.
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Report | 4 years ago
See #3 above.
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Report | 4 years ago
Thank you for a great lunch. Everything was wonderful!
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Verified
Report | 4 years ago
nice restaurant. will try again.
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Verified
Report | 4 years ago
One of the best Italian restaurants in Lexington in many years. Reminds me of "Little Italy"food . Very friendly staff .
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From Our Editors

Casanova Italian Restaurant's owner Leo Capezzuto is one of eleven siblings, so it's no surprise that he has made Casanova a family affair. Leo is the proprietor, and the restaurant features cheeses made by hand by his brother and ingredients sourced from his sister's store, Sapori D'Italia. All of these factors culminate in a menu of authentic Southern-Italian cuisine that showcases more than fifteen different types of pasta, such as the scialiatielli con gamberi—artisan handmade egg pasta tossed with shrimp that chefs sauté with garlic, olive oil, and fresh cherry tomatoes. To prepare the filetto al pepe verde, they simmer a dry-aged Angus filet mignon in butter, and then top the delicacy with green peppercorns and cream brandy sauce. The menu also sources seafood from renowned fish regions, culling cuts of Atlantic salmon, Pacific swordfish, and Pacific cod. Like a DJ's closet, the wine list features more than 35 labels, collecting red, whites, and sparkling wines under the same roof.

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Casanova Italian Restaurant

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