About this business

  • Cuisine
    Seafood, American, Catering, Diner, Kosher
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    paddymcgees.com
  • Price
    $$$$$
  • Cuisine
    Seafood, American, Catering, Diner, Kosher
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • WiFi
    Yes
  • Show Less

The Gist

What some people are buzzing about:

From Our Editors

Paddy McGees’ menus showcase roasted shellfish, Maine lobster, fried seafood, and fresh fish, as well as pasta, meat, and poultry for the aqua-averse. For lunch, test the waters of a shrimp-and-scallion quesadilla ($7.95) before plunging into a plate of grilled North Atlantic salmon, served with a warm tri-color salad and tropical fruit salsa ($17.50). At dinnertime, a jumbo-shrimp cocktail ($10.50) can inebriate taste buds before they dance with lobster-and-shrimp risotto with arugula and seafood broth ($19.50), barbecue shrimp with Texmati scallion rice, corn relish, and watermelon ($17.50), or a fresh-ground, eight-ounce sirloin burger with fries ($9.50). Two or more diners can sup on Paddy’s raw-bar feast of the sea, a platter of clams, oysters, shrimp, mussels, calamari, and crawfish ($16.50 per person). Paddy’s serves only fresh, regional oysters and clams procured from federally inspected and certified oyster nurseries.

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