Anarkali Restaurant, Los Angeles

Named for a princess of Mughal legend, Anarkali celebrates the cuisine of India with a menu of fluffy flatbreads, mouth-watering curries, and charcoal-roasted tandoori treats. Cooks draw on the culinary traditions of Bengal and North India, breathing life into every meal with fresh blends of spices created to complement the texture, taste, and singing voice of each dish. Guests absorb the exotic aromas and flavors of the restaurant's ever-changing menu from 11 a.m. to midnight, savoring the delicious tastes of vegetarian plates, rich sauces, and juicy roasted meats every day of the year.