About this business

  • Cuisine
    Sushi, Grill, Japanese, Asian, Buffet
  • Website
  • Price
  • Hours
    Sun 11:00 AM - 9:30 PM
    Mon-Tue 11:00 AM - 3:00 PM
    Wed-Thu 11:00 AM - 9:30 PM
    Fri-Sat 11:00 AM - 10:00 PM
  • Cuisine
    Sushi, Grill, Japanese, Asian, Buffet
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  • Delivery
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Sharon H.
Report | 23 days ago
Enjoy, The sushi is great
Report | a month ago
Great food! Not your regular Buffett. This is a great option for people looking for healthy and tasty options.
Mary K.
Report | a month ago
Must try the tempura - the best!
Johnny K.
Report | 3 months ago
Great variety of food to choose from!
Nina C.
Report | 3 months ago
It is very good.
Christy C.
Report | 3 months ago
It's a great place to take your kids. Kids under 3 eat free.
Korey K.
Report | 4 months ago
Worth going back time & again. One of the best sushi places, in terms of both value & quality, I've ever been to, anywhere.
Russell W.
Report | 5 months ago
Eat it up!
Belen M.
Report | 5 months ago
Wonderful food. Great quality. Clean and good customer service. Eat well is my favorite Sushi restaurant.
Sabrina W.
Report | 6 months ago
I love this place. The food is great, the service is speedy and always friendly and the ambiance is clean and comfortable. I would highly recommend Eat Well for anyone that loves sushi at a value.
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From Our Editors

Eat Well Sushi & Grill's chefs roll up authentic sushi and provision a well-stocked buffet with modern Japanese morsels. The expansive high-quality buffet allows diners unlimited access to grab everything from prime new york strip steak to lunchtime favorite korean short ribs. The smorgasbord also includes staples such as tempura-crusted softshell crab, yaki soba, fresh sushi, and fresh sashimi. The lunch buffet boasts goodies such as teriyaki chicken, tempura shrimp, and fried rice.

Alternatively, the menu showcases innovative and traditional sushi rolls such as the eight-piece philadelphia roll, in which smoked salmon and avocado embrace cream cheese, or the fruit roll, a m?lange of asian fruit and cream cheese crowned with sliced mango, kiwi, and strawberry. Imported Kirin beer or specialty martinis from the full-service bar unparch throats as patrons admire the restaurant's dark-wood interior and large booth-side aquariums, where fish gather around campfires to scare each other by reading passages from Moby-Dick.

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