LOL Restobar, Miami

International borders don't mean much to the chefs at LOL Restobar. They draw inspiration from Argentinean, Italian, and American cuisine, interspersing elements from all three throughout their menu of homemade modern bistro-style dishes. To represent the Old World's recipe books, the chefs toss fettuccine pasta with chicken and bake flatbreads topped with everything from sausage and arugula to ham and pineapple. Onion- and cheese-stuffed empanadas proudly demonstrate their South American roots, meanwhile, dishes such as the baby back ribs and the smoked salmon sandwich satisfy domesticated taste buds.