Simply Fondue Orange County

French Restaurant
28719 Los Alisos Blvd., Mission Viejo, CA 92692 28719 Los Alisos Blvd., Mission Viejo Directions
+19497075200
This place has not been rated by customers.
90% of 323 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Fondue, European, American, French, Mediterranean
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    Fondue, European, American, French, Mediterranean
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

105 Tips
Verified
Report | 2 years ago
closed
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Verified
Report | 4 years ago
Excellent service but some dipping sauces were a little watery
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Report | 4 years ago
It is on the expensive side but very great for a date. Well worth it, will be back.
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Report | 4 years ago
Unique from the melting put because there were more selections and variety.
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Report | 4 years ago
Can't wait to come back
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Report | 4 years ago
Love you guys! Sean rocks!
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Report | 4 years ago
I appreciate the fact that you provided a great deal for us to try your restaurant for the first time. However, I simply think that regular price for 2 ppl $92 is extremely pricey for what we were getting. I don't mind paying the full price if we were getting more value out of it. Appetizer was not that good. Marinated meat was very salty, and there wasn't enough vegetables there i. e. potatoes to balance out that salty taste.
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Verified
Report | 4 years ago
Great experience and great food!
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Verified
Report | 4 years ago
I recommend it
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Verified
Report | 4 years ago
Incredible date night spot. Staff is always friendly and knowledgeable, not to mention that the food is great!
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From Our Editors

Simply Fondue's intimate, chandelier-lit dining room plays host to tabletop pots that bubble with warm imported cheeses, oils, and broths. The restaurant's cheese fondues from Switzerland, the Mediterranean, and England allow diners to taste the world's flavors without having to lick every country's flag. The eatery also simmers traditional canola and broth fondue using individual "fondue grills," which sear each morsel for lighter munching. For each entree, chefs pair simmering helpings with platters of meat, seafood, or veggies, all of which can be altered upon request.

Many meals conclude with chocolate fondue, which features an impressive coterie of sweets such as pound cake, triple-chunk brownies, peanut-butter balls, and fresh pineapple chunks plucked from the hats of local conga dancers. The dining experience stays casual throughout with plush red booths and upholstered bar stools set against textured stone walls.

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Simply Fondue Orange County

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