The Brick Pit

BBQ Restaurant
5456 Old Shell Rd., Mobile, AL 36608 5456 Old Shell Rd., Mobile Directions
Today 11:00 AM - 8:00 PM Open All Hours
Be the first to recommend this place!
88% of 253 customers recommended

About this Business

  • Cuisine
    Barbecue, American, Catering, Steak, Southern
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Mon
    Closed
    Tue-Thu
    11:00 AM - 8:00 PM
    Fri-Sat
    11:00 AM - 9:00 PM
  • Cuisine
    Barbecue, American, Catering, Steak, Southern
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
58 Tips
Verified
Report | 15 days ago
good barbecue
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Verified
Report | 16 days ago
Enjoyed our visit
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Verified
Report | 15 days ago
Need more good healthy low carb options Such as low sugar barbeque sauce without high fructous Corn syrup or unhealthy sugar substitutes or preservatives
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Verified
Report | 17 days ago
I saw you on Man vs. Food just after we moved to Mobile. One taste and we're HOOKED!
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Verified
Report | 16 days ago
You are a consistantly high quality dining experience
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Verified
Report | 15 days ago
Service was quick, waiter was good about refilling my tea.
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Verified
Report | 16 days ago
I think that's the best barbque I've ever eaten! Pleasantly surprised.
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Verified
Report | 16 days ago
Great family restaurant with delicious food!
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Verified
Report | 16 days ago
I love the Brick Pit
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Verified
Report | 15 days ago
It was great to eat some real BBQ! We'll be back.
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From Our Editors

The Brick Pit’s owner, Bill Armbrecht, firmly believes that great barbecue can't be rushed. Open the red doors of his massive smoker—"Big Red"— and you’ll uncover juicy slabs of ribs, chicken, and pork that have been roasting anywhere from 6 to 30 hours. Bill coats each cut of meat in his legendary spicy barbecue sauce, which was lauded by reporters from Southern Living and relished by Adam Richman on Man v. Food. For a sweet finish, Bill and his chefs whip up housemade banana pudding each day from scratch.

After ordering barbecue platters from the back window, guests retreat into the lively dining room. The walls are decorated in the doodles, praise, and thesis papers of the hundreds of guests who've passed through the restaurant's doors along with framed awards and glowing news articles.

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Photos
The Brick Pit

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The Brick Pit

Sun-Mon
Closed
Tue-Thu
11:00 AM - 8:00 PM
Fri-Sat
11:00 AM - 9:00 PM
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