211 East 43rd Street, New York, NY 10017 Directions
+12129537253
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100% of 1 customers recommended

Now This Is Something Special

Sakagura has a treat for you!
Lunch Special
11:30 AM - 2:20 PM
$20 for Handmade Buckwheat Noodles
Topped with Fresh Sea Urchin Sashimi
Served with Sea Urchin Soup
Sake Special
$9 for Calpico and unfiltered Nigori Sake.
Lunch Tasting Special
Monday - Friday | 11:30 AM - 2:20 PM
$33 for a Sakagura lunch tasting course which includes: 4 kinds of Seasonal Sashimi an Appetizer... Read More
$33 for a Sakagura lunch tasting course which includes: 4 kinds of Seasonal Sashimi an Appetizer Assortment Tempura (Shrimp, White Fish and Vegetable), Grilled Fish, Beef Fillet Steak, Cold Handmade Soba (Small) and your choice of a dessert.
Show all 13 available specials
Tasting Sets
Monday - Friday | 11:30 AM - 2:20 PM
$50 for a Luxury Daiginjo set which includes:Tedorigawa "Mangekyo" Two-Year Aged Daiginjo (Ishikawa... Read More
$50 for a Luxury Daiginjo set which includes:Tedorigawa "Mangekyo" Two-Year Aged Daiginjo (Ishikawa) + Kotsuzumi “Rojo Hanaari” Junmai Daiginjo (Hyogo) + Fukukomachi Bisuikan Daiginjo (Akita)
Lunch Special Sake Tasting
Monday - Friday | 11:30 AM - 2:20 PM
$14 for Masumi Yamahai set which includes: Nanago Junmai Daiginjo + Masumi Yamahai Junmai Ginjo
Sashimi Special
Monday - Friday | 11:30 AM - 2:20 PM
$22 for 3 kinds of Fresh Sashimi, Seasonal Appetizers, and Handmade Soba Noodles (Cold or Hot)
Sake Special Tasting
Monday - Friday | 11:30 AM - 2:20 PM
$16 for a Ade Set which includes: Tsukino Katsura Yanagi Junmai Ginjo + Dewazakura Daiginjo
Monday Lunch Special
Monday | 11:30 AM - 2:20 PM
$11.50 for a tuna sashimi and grated yam over rice and handmade buckwheat soba noddles
Lunch Special "jewel"
Monday - Friday | 11:20 AM - 2:20 PM
$22 for a Jewel Oke Bento kunch including Assorted Appetizers, Kakiage Tempura, 5 kinds of Seasonal... Read More
$22 for a Jewel Oke Bento kunch including Assorted Appetizers, Kakiage Tempura, 5 kinds of Seasonal Sashimi, Grilled Tidbits and Mini Rice Balls
Tuesday Lunch Special
Tuesday | 11:30 AM - 2:20 PM
$11.50 for a lightly fried Oyster and Julienned fresh cabbage
topped with Tartar sauce over rice and... Read More
$11.50 for a lightly fried Oyster and Julienned fresh cabbage
topped with Tartar sauce over rice and handmade buckwheat Soba noodles.
Wednesday Lunch Special
Wednesday | 11:30 AM - 2:20 PM
$11.50 for a soft-scrambled eggs with minced chicken over rice and handmade buckwheat Soba noodles.
Thursday Lunch Special
Thursday | 11:30 AM - 2:20 PM
$11.50 for Assortment of raw fish and Dried Squash Over Rice and handmade buckwheat Soba noodles.
Friday Lunch Special
Friday | 11:30 AM - 2:20 PM
$11.50 for Hashed Beef Rice in a thick Demi-Glace Sauce Over Rice and handmade buckwheat Soba noodles.

About this business

  • Cuisine
    Japanese, Asian, Noodle Bar, American, Pub Food
  • Meals
    Lunch, Dinner
  • Website
    sakagura.com
  • Price
    $$$$$
  • Cuisine
    Japanese, Asian, Noodle Bar, American, Pub Food
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Reservations
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

From Our Editors

Almost completely obscured beneath a high-rise network of offices in Midtown, Sakagura is a veritable sanctuary for sake worshippers. There are more than 200 types of sake on the menu, so many that the restaurant has devised a color-coded legend just to help customers navigate the list. Match up the color-coded dot next to each dish––such as thinly sliced fluke carpaccio or miso-stewed shredded beef back ribs––to a sake sporting a dot of the same color, and an ideal pairing is born. Things can still get tricky, however, considering the plates here are meant to be shared, tapas-style, yielding not one but many sake pairings. Luckily, staff are more than happy to help by making recommendations, choosing the style of glass that will best enhance the sake's flavor, and devising clever raps to help customers remember their orders for next time.

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Groupon Guide

New York Japanese Restaurants
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Follow this business to hear the latest and find out if they have a great offer for you.
Many people described the Ramen as Cold.
+ 20%
- 80%


+ 75%
- 25%


Many people described the Chocolate Souffle as Amazing.
+ 77%
- 23%


Many people described the Beef Ribs as Fantastic.
+ 67%
- 33%


Many people described the Sea Urchin as Baked. Others thought:
+ 18%

  • Excellent
  • Soft
  • Outstanding
- 82%

  • Baked
Many people described the Toro as Seared.
+ 67%
- 33%


+ 33%
- 67%


Many people described the Cold Noodles as Good.
+ 50%
- 50%


Many people described the Beef Tongue as Tender.
+ 66%
- 34%


Many people described the Uni as Fresh.
+ 50%
- 50%