From Our Editors
Though envisioned as a casual family eatery, Hurricane Grill is anything but simple. Unafraid to reinvent their style over and over again, the chefs craft upscale-casual fare with locally sourced ingredients that draws on the flavors of North and Latin America as well as the Mediterranean and Asia. Brunch dishes beam with British Columbia-raised free-range eggs while West Coast shellfish and Angus beef steaks shine during lunch and dinner. Those looking to curb their cravings for homemade burgers can choose an all-beef, chicken, or veggie patty and adorn it with a litany of toppings. On warm nights, guests filter out onto the patio to share lively meals with families and friends.
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