Trago Mexican Kitchen

Mexican Restaurant
625 Black Lake Blvd. #530, Olympia, WA 98502 625 Black Lake Blvd. #530, Olympia Directions
+13603380515
This place has not been rated by customers.
71% of 108 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Mexican, Latin, Latin American, Spanish
  • Price
    $15-$30
  • Cuisine
    Mexican, Latin, Latin American, Spanish
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Takeout
    Yes
  • Reservations
    Yes
  • Gluten Free Options
    Yes
  • Show Less

Tips

37 Tips
Verified
Report | 7 months ago
This idiot was a con artist and closed his restaurant after not paying his lease payment for over 1 yr.
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Report | 2 years ago
Was a really good restaurant. But now is closed. We got our money back but I forgot to mark that was used.
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Report | 3 years ago
Service is not on the ball AT ALL even though we were practically the only ones in there. It was hard to get refills on drinks or the server's attention in general. Also some of the happy hour items were not available and it was a Monday night. Server also didn't understand how to divide the bill using my living social coupon amongst us all so only one of us were able to get the benefit of the discount.
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Report | 3 years ago
Yummy food.
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Report | 3 years ago
The food was really yummy and portions were plentiful. There was only one server for the entire restaurant, bar, and patio. He was working really hard to cover all the areas, but the layout of the restaurant makes it nearly impossible for him to provide a good level of customer service while running around throughout the entire restaurant taking care of customers.
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Report | 3 years ago
The taco platillo was a little too spicy for my husband, but I loved the spiciness.
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Report | 3 years ago
Please contact me for more information. Both staff members had cell phones on the floor and our waiter's phone was ringing while at our table. Service was a mess and the food desperately needs some help. Is the chef tasting the food before serving it
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Report | 3 years ago
When you enter there is a sign to seat yourself. Which we did, then we waited and waited for someone to come and greet us. During the time we were there I watch 4 other families leave because no one came to greet them or take their order. Several other customers were complaining about the wait. The waiter seemed to be doing everything himself including cleaning the tables. I noticed 3 employees on the bar side and not one of them came in the dining area to help.
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Report | 3 years ago
The carne asada burrito had barely any meat in it and the flavor was bland
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Report | 3 years ago
They have half off appetizers after 4pm and happy hour drinks and they do let you use the groupon discounts on those.
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From Our Editors

When discussing his innovative Mexican dishes with a reporter from Northwest Military, Chef Michael Beierle explained, "I want to open people's eyes to what food can be." Seeking to shatter perceptions of Mexican cuisine as lackluster combinations of rice and beans or Chinese takeout furtively stuffed into a tortilla, the skilled chef folds fresh ingredients into a variety of authentic tacos, enchiladas, and tortas. He douses overstuffed burritos in zesty red and chili colorado sauces before sprinkling on fresh cheese and pico de gallo. To craft his specialty camarones al mojo de ajo, he sautés plump gulf prawns with mushrooms, garlic, and white wine. For dessert, Michael drizzles creamy avocado cheesecake in strawberry-tequila sauce with a hint of roasted jalapeño.

Diners can enjoy their meals at high-top tables in the elegant dining room, their faces illuminated by the flicker of candles. Others can choose to curl up in cushy booths beneath the hushed glow of overhanging lights and fireflies working double shifts. Behind the handsome wood bar, bartenders fold top-shelf liquors into a variety of imaginative cocktails, including a margarita with real jalapeño and sangria with fresh fruit.

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Trago Mexican Kitchen

Groupon has verified that the customer actually visited Trago Mexican Kitchen.