Now This Is Something Special
Add $1.25 for soup instead of salad
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From Our Editors
Some restaurants use a cook book; others use the recipes brought to America by their founder’s mother-in-law when she was 16. Village Pizza is one of latter type, its kitchens consistently rich with the smell of Old World Italian family recipes. The cooks serve classics such as fettuccine alfredo, chicken parmigiana, and, of course, pizza. They serve an extensive list of international wines to pair with their eats.