The Vanilla Pod Restaraunt Ltd

Food & Drink
9917 Main Street, Summerland, BC V0H 1Z0 9917 Main Street, Summerland Directions
+12504948222
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94% of 139 customers recommended

When your stomach just can't make up its mind, head on over to The Vanilla Pod Restaraunt Ltd and indulge in some of the tastiest items in the Summerland area.

Tips

250
72 Tips
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Report | 2 years ago
Nice atmosphere
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Report | 2 years ago
The soup and dessert were excellent. The salad was too salty and the main entree was just ok. We felt quite rushed and didn't really seem to know who our waitress was as they were coming and going. We were glad we had a group on as we would not have wanted to pay full price for these meal.
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Report | 2 years ago
Paul did an absolutely awesome job in what started off as a difficult situation due to a misscomunication...
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Report | 2 years ago
Great restaurant/food/waiter! The management was very accomodating when out of country guests arrived-Thank you for that.
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Report | 2 years ago
If the weather is nice, ask for a table outside, although most of the table have some view. Go a bit before your reservation time, and enjoy a wine tasting. Just enjoy the fantastic food and great service!
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Report | 3 years ago
What was your service, we saw servers rarely and not very friendly.
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Report | 3 years ago
Dinner was great, wine was overpriced. $20 bottle in winery was selling for $40 in the restaurant. I understand an upcharge but feel that even if a $20 bottle was selling for $30, they still would be doing well. Personally, I feel that if wine would be more reasonable, they would probably sell more wine, and dinners.
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Report | 3 years ago
Locals know this is a wonderful place in summer, as it has a fantastic view patio - but a table by the fire, on a winter's evening, is also pretty nice. Menus are always seasonal; chef has a great touch with fresh ingredients, and the soups are wonderful. Friendly servers a bonus.
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Report | 3 years ago
The food is great, a bit pricey, but delicious..service is great very professional!
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Report | 3 years ago
Reserve before the deadline to ensure your spot.
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From Our Editors

For the award-winning Chef Bruno Terroso, the ebb and flow of seasonal ingredients isn't an issue—it's an inspiration. Chef Terroso regularly changes his menu of tapas-style, shareable plates based on what's in season. Nearly every fruit and vegetable he serves comes from one of five local growers, each one either certified organic or adhering to organic practices. Indeed, produce tends to be celebrated throughout the course of any meal, from the fresh greens and raspberry vinaigrette of an opening salad to the beets and berry coulis brightening up the sockeye salmon. The emphasis on freshness makes sense given the menu’s pan-Mediterranean tendencies, but Terroso also creates daring cultural collisions such as sushi pizza with panko crust and lamb rack chops paired with potato gnocchi.

As guests indulge in Chef Terroso's menu, their eyes feast upon the view from Mount Munson through the three-year-old building’s wall of windows. Perched above Penticton on the side of Munson Mountain, The Vanilla Pod offers panoramic views of Okanagan Lake, Skaha Lake, and the city.

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The Vanilla Pod Restaraunt Ltd

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