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Tips

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Kelli P.
Verified
Report | 2 years ago
I really enjoyed eating there and have told many friends!!
Carmen D.
Verified
Report | 2 years ago
Will definitely be back!
RoseAnne E.
Verified
Report | 2 years ago
very nice , enjoyed it and I have already mentioned it to several of my friends!
william w.
Verified
Report | 2 years ago
Thanks to Alberto, one of the partners who looked after us courteously and dilligently. We'll be back!
Ricardo C.
Verified
Report | 2 years ago
Look forward to returning soon.
Barbara S.
Verified
Report | 2 years ago
One of our new favorite restaurants!
Grace O.
Verified
Report | 2 years ago
Very attentive server
Sharon A.
Verified
Report | 2 years ago
Looking forward to returning for another delicious meal.
Jane
Verified
Report | 2 years ago
I was expecting a lighter fare since the name says "Market." I was pleasantly surprised it is actually a nice dining restuarant with a moderate number of table and chairs.
rboekhout
Verified
Report | 2 years ago
Some of the best restaurants out there. Chef even came to our table. Very impressed!
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From Our Editors

The chefs at Del Sur Market aren’t trying to come up with new and crazy toppings for their dishes; they’re trying to enhance the dishes’ natural flavors with simple, complementary sauces and sides. The result is a fresh-tasting menu of artisanal dishes, ranging from the nuanced flavors of the cheeses on the house mozzarella bar to the grilled rib eye rubbed with rosemary sea salt and topped with kalamata olives and red potatoes. The chefs aren’t afraid to make unique choices when pursuing a dish’s natural flavor, however, and so they wrap grilled filet mignon in pancetta and serve it over cremini mushroom risotto and incorporate pears and gorgonzola into ravioli nestled in a marsala wine sauce. They can also recommend boutique vintages of wine that pair well with the dishes' natural flavors, creating well-rounded gourmet meals for both lunch and dinner.

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