The Grill Room & Bar

Steakhouse
84 Exchange St., Portland, ME 04101 84 Exchange St., Portland Directions
Today 6:00 PM - 10:00 PM Closed All Hours
Be the first to recommend this place!
88% of 758 customers recommended

About this Business

  • Cuisine
    Grill, American, Steak, Contemporary, Barbecue
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun-Sat
    12:00 PM - 2:30 PM, 6:00 PM - 10:00 PM
  • Cuisine
    Grill, American, Steak, Contemporary, Barbecue
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
219 Tips
Verified
Report | 9 days ago
Order fried clam appetizer - it's fabulous - and offered every other day.
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Verified
Report | 9 days ago
We arrived too late for Lunch but sat at the bar and had a plethora or appetizers which were outstanding..would do it again in a heartbeat..fantastic wait staff! Thank you!
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Verified
Report | 9 days ago
Super yummy, local, fresh, fabulously prepared. Friendly accomodating staff.
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Report | 9 days ago
Always a great meal - make a reservation!
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Report | 9 days ago
Duck & Brie wood fired pizza...Delicious !!!
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Verified
Report | 11 days ago
Love seeing all the local foods on the menu. Service was professional, yet relaxed. Delicious through and through.
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Verified
Report | 9 days ago
Always try the specials. If ordering a la carte, one side dish should be sufficient.
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Verified
Report | 10 days ago
Beef was great. Huge portions so you full up fast.
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Verified
Report | 10 days ago
Best hanger steak ever...cooked to perfection. Convivial staff...bar tender and server. A definite return visit.
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Verified
Report | 10 days ago
The wood fired tuna and fillet we outstanding!
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From Our Editors

Some meat-centric restaurants may try to evoke an old-time Western ranch, but chef Harding Lee Smith dubs The Grill Room & Bar an “urban steakhouse.” Although the open, high-ceilinged dining room exudes plenty of rustic charm, Smith is most inspired by his restaurant's own bustling neighborhood and the local farms beyond it. Starring in a cast of fresh, locally grown produce are grass-fed, all-natural meats from New Gloucester's Pineland Farms. These meats—think spice-rubbed skirt steaks, butterflied pork chops, and organic Cornish game hen—are seared on the open kitchen’s wood-fired grill and then plated with modern flourishes such as truffled mash and grilled onion jam. Seafood dishes benefit equally from the wood grills, while a wood pizza oven creates crackly, chewy pies such as a duck and brie pizza with shaved apples and balsamic syrup.

Wines range through France, Italy, and New Zealand, and bartenders kick out cocktails such as hot buttered rum and the Creole Bull, a Twenty-2 vodka concoction with peppers and smoked peppercorns. Desserts tend toward the rich and creamy, with house-made bean crème brulee and New York–style cheesecakes whose flavors vary with the seasons and the Statue of Liberty's moods.

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The Grill Room & Bar

This is one of the most popular merchants on Groupon and is highly recommended by customers
Sun-Sat
12:00 PM - 2:30 PM, 6:00 PM - 10:00 PM
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