About this Business
- Lebanese, Middle Eastern, Southwestern, Mediterranean, African
- Lunch, Dinner
From Our Editors
Chandeliers glow softly within the historical Bishop’s House, throwing rays against the exposed brick walls that ensconce tables draped in white tablecloths. Servers march out with steaming dishes of authentic Lebanese cuisine, whisking succulent aromas of roasted lamb and grilled veggies through the air. Composed of locally grown ingredients whenever possible, the hearty helpings of marinated meats and fluffy basmati rice tantalize taste buds as diners bask in the glow of candles. Al-Amir's bartenders decant Lebanese beers and mix house-invented cocktails, lubricating mouths for cheering on traditional belly dancer Claudia as she undulates more gracefully than a greased-up slinky every Friday and Saturday night.