Perazelli's

Italian Restaurant
812 West Foxwood Drive, Raymore, MO 64083 812 West Foxwood Drive, Raymore Directions
+18165379997
This place has not been rated by customers.
81% of 85 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Italian
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Italian
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Takeout
    Yes
  • Reservations
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

43 Tips
Verified
Report | 4 years ago
good food, but very bad service!
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Report | 4 years ago
The location and interior is not as nice/intimate/different as Greenwood was. The food was good, but just not outstanding
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Verified
Report | 4 years ago
Enjoyed our visit.
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Verified
Report | 4 years ago
Great food!
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Report | 4 years ago
My daughter's sandwich came without the bacon. Mine came on the wrong kind of bread and was very dry. i.e. 2 sandwiches/2 mistakes and we were the only ones in the restaurant, not good
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Report | 4 years ago
Nice environment. Service was excellent, portions were large. Small sized portions were available and perfect
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Report | 4 years ago
It's really nice on the inside, not what you'd expect seeing it next to a Price Chopper. Did a really nice job making it feel "fancy." I will probably be coming back to celebrate my brother getting his Eagle.
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Report | 4 years ago
Always enjoy eating at your Raymore restaurant, and really appreciated the groupon. Your food is awesome. Thanks
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Verified
Report | 4 years ago
good atmosphere and friendly service
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Verified
Report | 4 years ago
The service was horrible. To start, we had to wait for 5 minutes for someone to at least greet us at the front to be seated. Once we were seating our server was decent but she would disappear for long periods of time. We saw other customers having to walk around looking for other servers as well. Food did come out a decent speed but my wifes food was cold in the center. The whole dining experience was just not well executed for the prices that are charged.
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From Our Editors

From the father-and-daughter team in the back office, to the eldest son calling shots in the kitchen, Perazelli's is truly a family-run operation. Cooks craft executive chef Eric Perazelli's menu of classic Italian dishes, from homemade meatballs to slow-braised chianti short ribs. The chefs are also skilled in preparing dishes for diners with gluten-free, vegetarian, and photosynthetic diets. Inside the dining area often overseen by eldest daughter Christi, diners split large hand-tossed pizzas covered in toppings such as steak and gorgonzola cheese, chasing each bite with sips from bottles of wine from behind the full bar.

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Perazelli's

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