Mezzanine Restaurant 3433

Restaurant
3433 West Cary Street, Richmond, VA 23221 3433 West Cary Street, Richmond Directions
Today 6:00 PM - 10:00 PM Closed All Hours
Be the first to recommend this place!
95% of 177 customers recommended

About this Business

  • Cuisine
    American, International, Fusion, Seafood, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $30-$50
  • Hours
    Sun
    11:00 AM - 2:00 PM, 6:00 PM - 10:00 PM
    Mon
    Closed
    Tue-Sat
    6:00 PM - 10:00 PM
  • Cuisine
    American, International, Fusion, Seafood, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Reservations
    Yes
  • Show Less

Tips

250
33 Tips
Verified
Report | 16 days ago
The service was spot on and the food was awesome. My only complaint was that we were seated at tall bar stools and they were hard to get up to the table without getting off the stool, pulling it closer to the table and then getting back on the stool. It was a bit awkward.
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Verified
Report | 17 days ago
Great food and great service!
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Verified
Report | 16 days ago
Thanks for another great meal! It has been a while since we have eaten at Mezzanine, but we won't be that long again.
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Verified
Report | 16 days ago
Thank you for a memorable evening with my son and husband in RVA . The dessert for a perfect day!
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Report | 16 days ago
Love this place - love the farm to table sourcing of food and deliciously different dishes served
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Report | 16 days ago
Staff was very nice but required reminding about a few things. Also,when did restaurant patrons become 'guys?' We were called guys numerous time throughout the evening.
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Verified
Report | 16 days ago
Enjoy sitting on outdoor patio and the fact that they use fresh, local ingredients.
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Verified
Report | 18 days ago
Love the fact that you are serving local produce and meats! Thank you for highlighting them on your Menu.
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Report | 16 days ago
Wine list prices by the bottle seemed reasonable until I read the $20 corkage add-on fee for EVERY bottle - sheesh!! If you want/need the money, then put it in the price. Don't list it as an add-on at the bottom.
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Verified
Report | 16 days ago
Excellent meal as always with good service. I've dined there many times and will definitely return. Thank you.
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From Our Editors

Mezzanine's Chef Todd Johnson loves creating fine cuisine from local, sustainable food sources. His restaurant has garnered numerous accolades, including 2009 Restaurant of the Year from Style Weekly magazine and a nod from the New York Times.

Johnson's work as a master chef has led him all over the world, but he celebrates his deep Virginia roots by sourcing from farms and fisheries throughout the state, resulting in an eclectic menu full of diverse flavors and fresh ingredients. Daily-printed menus feature creations whipped up from whatever produce, meat, and seafood is readily available. The chorizo, mushrooms, and Polyface Farm chicken come from Virginia, as do oysters served on the half-shell with drizzles of spicy sriracha aioli. You might also find Aspen Ridge rib-eye steaks and Sunday brunches of lobster omelets, fried-green-tomato BLTs, and Carolina shrimp and grits.

Mezzanine's intimate, two-tiered dining room fosters a relaxed and jovial atmosphere, and a covered patio accommodates outdoor diners during warmer months. Small tables, ideal for conversation and morsel stealing, lean their weight into hardwood floors as ambrosial aromas delicately waft by, unable to contain themselves within the kitchen.

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Photos
Mezzanine Restaurant 3433

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Mezzanine Restaurant 3433

Sun
11:00 AM - 2:00 PM, 6:00 PM - 10:00 PM
Mon
Closed
Tue-Sat
6:00 PM - 10:00 PM
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