Request a Deal
Love this business? The more people who sign up, the more likely we are to get a deal.
People make it happen. Spread the word to request a deal!
7 signed up for this.
About this business
From Our Editors
Chefs at Izakaya 88 specialize in Japanese-style tapas, which they create alongside eclectic international dishes such as soft shell crab BLTs and fresh sashimi crowned with sizzling sesame oil. Seated next to tall botanical sculptures or beneath a grid of organically-arranged lights, guests dig into plates of slow-roasted pork belly, sipping on mai tais or beers from the bar. On Friday and Saturday nights, visitors can lend an ear to fellow diners, who belt out karaoke classics beneath the glow of multi-colored lights and the distant gaze of glowering, music-hating deities.