Napoli Culinary Academy

Restaurant
1401 Fulton Avenue, Sacramento, CA 95825 1401 Fulton Avenue, Sacramento Directions
+19169710600
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86% of 487 customers recommended

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About this Business

  • Cuisine
    Catering

Tips

250
186 Tips
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Report | 16 days ago
Very fun and entertaining evening. The recipes are super easy and delicious. Definitely returning with friends!
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Report | 16 days ago
Went to the Filipino cooking class tonight and had a blast!! The instructor had amazing energy and the food was great!!
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Report | 17 days ago
It's a quirky, wonderful place. Interacting with the servers and chefs is a lot of fun. We've been twice so far. The first time was for the Valentine's Dinner, and we brought my dad with us. It was so much fun. There were belly dancers and singers. We even danced. The second time was for the pizza making class, and we've made pizza for guests at least five times since then. It was a lovely way to spend the evening. We'll be signing up for more classes.
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Report | 16 days ago
Excellent presentation, great bonding for couples and friends!
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Report | 16 days ago
It was a fun and learning experience . I definitely recommend the class to others . Am interested in signing up for other classes
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Report | 16 days ago
Great experience on how to do a pizza in a wood-burning oven and tips on Ways to use your pizza dough for other Italian dishes like Stromboli!!
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Report | 16 days ago
Don't go too hungry. The class is about 3 hours long and you don't eat until the last half hour of the class. Overall, it's a really fun experience! Enjoy!
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Report | 16 days ago
GREAT FUN FOR GROUPS
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Report | 17 days ago
Fun, relaxed night out!
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Report | 16 days ago
Be prepared to have more food than you can eat. We took home so many leftovers!
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From Our Editors

Napoli Culinary Academy founder and international chef Hassi Sadri—whose infinite pizza knowledge earned him the head judge position at the international pizza competition in Las Vegas—leads the culinary team at Cafe Napoli Restaurant. Open for lunch and dinner, the restaurant serves an all-day pizza menu of hand-tossed pies cooked inside a wood-burning oven. Guests can sink their teeth into Italian sausage or opt for the heartier stuffed options, which tuck ample amounts of toppings under a bubbly crust. Cafe Napoli also fires up the grill, doling out Middle Eastern kebabs alongside pastas and chicken parmigiana. To complete the dining experience, the drink menu supplies guests with red and white wine, as well as draft and bottled beer.

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