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About this business

  • Cuisine
    Bistro, Chinese, Cafe

Tips

250

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anselmo h.
Verified
Report | a year ago
its so so, i would have been happier at a hole in the wall chinese place.
Miriam S.
Verified
Report | a year ago
Order the shrimp with volcano sauce lunch special!
nadia g.
Verified
Report | a year ago
Food was really good, very impressed.
Jacqueline C.
Verified
Report | a year ago
Good service. Good food. Good wine!!
Maruf K.
Verified
Report | a year ago
If you like spicy, try their Banban noodles.
Dare J.
Verified
Report | a year ago
Maybe I am just not properly initiated into the restaurant but I wanted a chicken and vegetables plate. The Kung pao had none :-/
Lisa S.
Verified
Report | a year ago
Best Chinese food we've had in San Antonio!
Shayla s.
Verified
Report | a year ago
Bug in my glass
roger m.
Verified
Report | a year ago
We will be back :)
deborah s.
Verified
Report | a year ago
Will be back
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From Our Editors

A reception desk lined in shimmery green tiles welcomes diners to the earth-toned dining room of MJ China Bistro, where ambitious stalks of bamboo stretch upwards around the perimeter of the seating area. Reflecting the contemporary decor of the room, the kitchen crafts a menu of traditional Chinese-American cuisine with a modern spin. Diners can wrap spoonfuls of mu shu pork in pancakes made by hand. Tea and sugar coat the browning skin of duck as it slowly smokes, its five-spice marinade growing more complex in flavor. The Chin Yuan pork chop, a classic Taiwanese street food, soaks in a secret blend of spices before being fried until just crispy on the outside but still tender on the inside, just like the best customer-service operators.

The restaurant also houses a sushi bar, where chefs whip up the TNT Roll, a combination of crawfish, tuna, and salmon drizzled in a chipotle mayo spicier than that time Charo put wasabi and Sriracha sauce in her tea.

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