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About this business

  • Cuisine
    Italian, American, Gastropub
  • Meals
    Breakfast, Lunch
  • Website
    zonasitalianrestaurant.com
  • Price
    $$$$$
  • Hours
    Sun 9:00 AM - 9:00 PM
    Mon 11:30 AM - 9:00 PM
    Tue-Thu 11:30 AM - 10:00 PM
    Fri-Sat 11:30 AM - 11:00 PM
  • Cuisine
    Italian, American, Gastropub
  • Meals
    Breakfast, Lunch
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Takeout
    Yes
  • Reservations
    Yes
  • Show Less

Tips

250

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jose Z.
Verified
Report | 18 days ago
The food here is delicious! We had a waitress named Jordan and she was very helpful. We would definitely eat here again!
Carrie d.
Verified
Report | 20 days ago
Delicious food!! Make reservations to dine in the bar. Had an amazing rock and roll band playing called White Litening - a must see!!
Jillian C.
Verified
Report | 21 days ago
The bacon wrapped dates are fantastic.
Acacia C.
Verified
Report | a month ago
Great food and awesome service!
Roslyn B.
Verified
Report | a month ago
The salads do not have romaine or leaf lettuce. They have field greens. the Salad dressing is great. The food was great and so was the service. I will be back.
Tracy E.
Verified
Report | a month ago
Great food and atmosphere, and service. Live music on weekends. What more could you ask for?
Jamie B.
Verified
Report | a month ago
Food and service was great!
Suzy S.
Verified
Report | a month ago
Food and service was great.
Deven H.
Verified
Report | a month ago
The food is delicious and the service is great. Highly recommend Zona's!
Carolyn F.
Verified
Report | a month ago
Wonderful food and a great atmosphere!!!
Showing 1-10 of 360 tips
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From Our Editors

Zona's culinary artisans serve up classic comfort fare infused with a California twist while pouring out 4-ounce swigs of draft microbrews. Tongues can strap on their fanny packs and begin an expedition across the menu with a small dish starter such as the scintillating shrimp nachos, topping wonton chips in black beans, tropical mango salsa, and manchego cheese. On Monday and Tuesday, taste buds plunge into Zona's dip, stuffed with thinly sliced prime rib and sidled up next to a pool of sage-infused au jus, and every night the yuzu salmon swims ashore with yuzu butter, garlic noodles, and Asian veggies. Eight craft beers rotate seasonally and arrive in three 4-ounce flights, though guests seeking nonbubbling libations can substitute their brews with equally priced goblets of wine, cocktails, or flat seltzer water.

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