Tusq Restaurant

416 21st Street East, Saskatoon, SK S7K 0C2 416 21st Street East, Saskatoon Directions
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72% of 118 customers recommended

Tips

250
41 Tips
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Report | 3 years ago
Food was overcooked, especially the rice and prawn dish.
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Report | 3 years ago
Our server was suberb.
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Report | 3 years ago
Bought coupon through Groupon but couldn't reserve before date expired due to the place booked solid. Because of that, I wouldn't buy a Tusq Groupon deal again.
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Report | 3 years ago
See comments above #3
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Report | 3 years ago
Our 3 course meal was not worth $120.00. Less expensive meat such as pork we were shocked and vegetables were not great (mashed potatoes carrots and egg plant). Was a let down and we had had much better business lunches. The time I bring my wife we were disappointed. We didn't ask for a discount but feel I wasted my money, but still gave your staff a nice cash tip but left frustrated!
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Report | 3 years ago
thank you for this oprrortunity
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Report | 3 years ago
Excellent opportunity to try out a new restaurant...
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Report | 3 years ago
Very disappointed with our meal. Was not the high quality we were expecting from the look of the restaurant. Had salmon cakes for an appetizer --looked overdone and were rubbery. Poor presentation, didn't look appetizing. Entree was a dry overcooked pork chop, plain carrots and zucchini, and mashed potatoes. Didn't finish my meal, and would have rather made something at home. Disappointed to have spent $60 on this Groupon, as this meal was not worth it. Would have been even more disappointed if I had spent $120 as the Groupon was valued at! We felt that Tusq was putting together a low quality discount meal just to get the Groupon over with. Will NOT be returning to give Tusq a second chance.
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Report | 3 years ago
We will definitely go back.
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Report | 3 years ago
A great experience, the food was delicious
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From Our Editors

If you peer into the open kitchen at Tusq from visit to visit, you'll rarely see the same process twice. Mirroring its rotating tasting menu, Tusq has recently revamped the restaurant with new chic décor creating a swanky feel and a freshly updated menu to match.The tasting menu include flighty dishes that change at a few weeks' notice, offering a small window of time for guests to sample the likes of pan-roasted scallops or crème brûlée. Those interested in constancy can turn to the regular dinner menu. With duck confit wontons and a 9-ounce strip steak in a root-beer reduction, it's ample evidence of the chef's adventurous streak. Lunch is similarly creative, featuring sandwiches of orange-glazed salmon and penne pasta with wild game sausage.

Tusq serves these plates and made-from-scratch desserts in an upscale dining room. Two private rooms also host gatherings, one in a chic corporate lounge, and one in a bistro-style space with its own bartender. Still, the restaurant's atmosphere avoids pretension—after supper and wine, you can belt out your favourite songs at StaQatto, where a duelling pianos show entertains crowds every Friday and Saturday. The pianists take suggestions from a set list of 2,000 songs, and encourage audiences to participate by dancing, singing, or stretching strings from their mouths to their feet and serving as a standup bass.

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Tusq Restaurant

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