Lao Bar Restaurant Seattle, Seattle

Whether it's at the neon-lit, marble top bar, or tucked away in a corner dining under antique Laotian decor, Lao Bar sets the stage for a memorable experience. Here, the chefs specialize in Laotian fusion cuisine. They prepare traditional fusion favorites including crispy spring rolls, spicy garlic wings, or their own rendition of pad thai, but Lao Bar's signatures boast a Laotion flair. Their bbq pork comes in thin slices of pork marinated in a blend of soy sauce, sugar, and a special "bang bang" sauce. The "Ocean Ta-le" special, on the other hand, combines a heaping portion of stir-fried salmon, prawns, and scallops with garlic and a special Laotian house sauce.