Rodizio Grill

Brazilian Restaurant
5 Broad Street, Stamford, CT 06901 5 Broad Street, Stamford Directions
+12039649177
This place has not been rated by customers.
90% of 849 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Grill, Brazilian, Steak, South American
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Grill, Brazilian, Steak, South American
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

223 Tips
Verified
Report | 2 years ago
Everything's great!
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Verified
Report | 2 years ago
Dined on a week night, not on a weekend so it was less crowded; we felt we got more attention and it was a quieter environment. We made reservations, but we did not need to. The staff was amazing - from the hostess, servers and the waiters. Everyone was friendly and attentive. I wish there was a better parking option - we parked in the Target garage and paid $3 for 2 hours.
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Verified
Report | 2 years ago
The restaurant is awesome. I enjoy the salad bar all the food is fresh and tasty. I recommend this restaurant to everyone.
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Report | 2 years ago
Go hungry!
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Report | 2 years ago
Eli, the manager, recognised us from almost a year ago. Excellent manager and excellent service at Rodizio's... always !
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Verified
Report | 2 years ago
I enjoyed my first visit to Rodizio Grill. Will be going back for sure.
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Report | 2 years ago
Our daughter went to school in Buenos Aires for a semester abroad. We visited her and ate in a parilla, we were disappointed with the quality and preparation of the beef. When we agreed to try Rodizio Grill we approached it with some apprehention. The Food was suprisingly good. Both chicken dishes were very moist and flavorful. We like our beef medium rare and that's what we were served. The loin of pork was a overcooked and dry. Mashed potatos and collards were very good sides with dinner. The salad bar was ample and fresh, we especially liked the seviche. Dinner at rodizio was a very good experience, We'll be back.
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Verified
Report | 2 years ago
Best restaurant ever. Food is great and the reception also.
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Report | 2 years ago
The food is consistently delicious, and I like the variety of options on the buffet as well.
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Verified
Report | 2 years ago
Soft drinks and alcohol expensive.
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From Our Editors

Brazilian native Ivan Utrera came to the United States with a stack of family recipes and an idea for serving bottomless portions of rotisserie-grilled meats. That style of eating, similar to that in a churrascaria, has been popular in Brazil for many years. Rodizio Grill has since expanded to several locations, where servers armed with giant skewers of marinated pork loin and beef saturated in garlic travel around the dining room, carving off the meat tableside. The chefs also slow-cook on the grill and expertly season Brazilian sausages, lamb, chicken hearts, and pineapples. Much like a list of terrible babysitters, the selection of adventurous meats often includes rattlesnake, bison, and wild boar.

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