About this Business
From Our Editors
Within the DoubleTree by Hilton Hotel Tarrytown, Bistro Z's chefs prepare breakfast, lunch, and dinner menus that showcase traditional and modern American cuisine in the Zagat-rated eatery's casual setting. Grilled salmon accompanies sides of cranberry beans, vegetarian chorizo, and spinach, and grilled new york strip steaks mingle with beer-battered onion rings, mashed potatoes, and seasonal veggies. Patrons can also enjoy lunchtime staples such as a prosciutto and preserved fig panini with goat cheese or a crab cake sandwich with remoulade.