Quejos

Grocery & Market
4129 Main Street, Vancouver, BC V5V 3P6 4129 Main Street, Vancouver Directions
+16044200832
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97% of 99 customers recommended

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250
24 Tips
Verified
Report | 9 days ago
Friendly staff and lots of yummy samples to try before you buy. Definitely coming back again!
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Report | 23 days ago
delicious!!!
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Report | a month ago
Have always had good service at Quejos. Have enjoyed their products for years even before our family celiac diagnoses. Remember sampling their product at Granville Island many years ago. Loved it. Now have family members you enjoy the products.. Great products.
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Report | a month ago
The owner is so kind! There were many customers in line to use their Groupon as well and she greeted each one with a smile and a "thank you for coming in today" Food is so fresh too, I had the Rio Vegetarian on cheesy queso and it was delicious. I will definitely go back.
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Report | a month ago
Great gluten free selection!
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Report | 2 months ago
Very good service and delicious gluten free buns. A pleasant experience.
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Report | 2 months ago
tasty food and great customer service
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Report | 2 months ago
Tasty products! Although gluten free mostly, almost everything I've tried has been delicious. I first discovered them at Granville Island as a little stand about 15 years ago and now they've been at a permanent location for several years. After going to Brazil a couple years ago and discovered pao de queijos there, I remembered about this place and am so glad to be able to get them here!
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Report | 2 months ago
I have been purchasing their products for years. Great. This is a stop for me whenever I am in Vancouver. Very good selection and a good menu choice for celiacs.
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Report | 3 months ago
Nice and clean, friendly and efficient service and most of all, delicious food!
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From Our Editors

While traveling in South America, Vancouverite Frances Wong discovered pão de queijos, a delicious, gluten-free cheese bun based on the food that sustained native Brazilian and Peruvian populations for thousands of years. So when she returned, she returned with an idea. Dubbed quejos, the cheese buns are not just a major bonus for those with celiac disease, but a healthy option for everyone. Frances has expanded her expertise to encompass other dietary needs as well. All of her foods are free of gluten, additives, preservatives, GMOs, trans-fat, and refined sugar; and some are vegan and dairy-free. Whether you're grabbing a fresh bun, sandwich, cup of soup, wrap, or salad at the cafe or taking them home from the grocery store, you'll have more than a dozen options, including:

  • Cafe items: buns, sandwiches, salads, soups, and veggie poppers
  • Vegan options: perogies, samosas, wraps, pies, and quiche
  • Baked goods: muffins, cookies, brownies, bars, loaves, and shortbread

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Quejos

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