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Tips

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Joon M.
Verified
Report | 6 months ago
It may take a little while to get your entree. Other than that, the food and the service was great.
Sharon P.
Verified
Report | 6 months ago
Our tasting menu was fantastic - perfect! We chose to have the wine pairing with each course - made the whole experience so very special.
Nicolas A.
Verified
Report | 7 months ago
Fantastic! The tasting menu was outstanding and the service impeccable... we'll be back!
Bernie M.
Verified
Report | 7 months ago
The tasting menu was okay, but underwhelming overall. Most of the dishes were overcooked, the scallops, the pasta. The beetroot salad was the star of the menu. The service was very, very slow; overall it took more than two hours, even though I told them we needed to be out within two hours to make it to the theatre on time (and thus we were late). The kitchen was very slow, unreasonably so, even though the restaurant was less than half full early Sunday (5pm). The menu was well chosen, though; I did appreciate the attempt. It is far too pricy for both the quality and quantity of food provided, I would not have been happy to pay $79 per person (full price) for that meal and service.
Christopher B.
Verified
Report | 8 months ago
This was one of the best dining experiences that my partner and I have ever shared. The food was fabulous, and Jenny, the waitress, was absolutely, hands down, the best server we have ever had. Eat at Rain City Grill and expect a wonderful gastronomic experience.
E P.
Verified
Report | 8 months ago
Make a reservation as they only have a certain number of slots for Groupon per night to avoid disappointment . Food and service were excellent,staff was knowledgable about wine pairing and very accommodating with a food allergy situation. I would not hesitate to return although a bit pricey for an casual night out on a regular basis. Thanks for a lovely meal!
Allan A.
Verified
Report | 8 months ago
Excellent sampling menus with great tastes. The wine pairing really added to the dining experience.
Jenny Q.
Verified
Report | 8 months ago
Sit on the patio~
Angela
Verified
Report | 8 months ago
Do the wine pairing !!1 Well worth it!
Rachelle R.
Verified
Report | 8 months ago
The room is tired and needs an update, but food and service are always excellent.
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From Our Editors

Raincity Grill's chefs embrace the essence of British Columbia by forging seasonally rotating menus with the region's organic and locally grown crops. They regard their cuisine as "a tribute to the local farmers, fisherman and producers" from whom they source their ingredients, highlighting the farm-fresh vegetables and proteins in meals that Zagat rates as "very good to excellent." Though the menu changes, dishes may shine a spotlight on wild salmon in carrot sauce, dry-aged bone-in rib eye, or pappardelle pasta with wild and cultivated mushrooms.

The restaurant's signature 100 Mile tasting menu almost exclusively incorporates ingredients from within 100 miles, the exact distance that the prep chefs can rollerblade in one day. Even the wine selection consists almost entirely of carefully vinted bottles from the Pacific West Coast. By partnering with the Vancouver Aquarium's Ocean Wise conservation program, the chefs also demonstrate their commitment to sustainable seafood and environmental responsibility.

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