Vinsanto Ristorante

Restaurant
28 Roytec Road, Vaughan, ON L4L 8E3 28 Roytec Road, Vaughan Directions
+19052643991
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93% of 174 customers recommended

After a meal at Vinsanto Ristorante, Vaughan diners will have a hard time eating elsewhere. Swing by for a bite today and find out for yourself what everyone's talking about.

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250
60 Tips
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Report | a year ago
Services. atmosphere. Food. Everything is great! Have already been back for second visit .
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Report | 2 years ago
It was an amazing restaurant with quant and romantic setting. I wouldn't have picked it with out Groupon. The food and service was amazing Will definitely going back . You got to try arugula with fungi salad.
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Report | 2 years ago
Awesome
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Report | 2 years ago
Get a corner table as the main floor is very loud
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Report | 2 years ago
Amazing service. The staff and management at this restaurant take the time to talk to all their guests and are nothing but smiles. The food is excellent. You can tell the owners and staff are so passionate about the food and service.
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Report | 2 years ago
Great service and great food...
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Report | 2 years ago
Fantastic food.
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Report | 2 years ago
Not best service. But food is good.
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Report | 2 years ago
Excellent food and service.
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Report | 2 years ago
Try the warm fungi salad....Amazing
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From Our Editors

Vinsanto Ristorante's bill of fare blends recipes from first-generation Italian immigrants with the passion and innovation of their children to create delicate, yet rustic dishes that bridge decades without the risks of driving at 88 mph. Sides of sautéed forest mushrooms and colourful seasonal veggies accompany entrees such as slow-roasted veal brisket, herbed rack of lamb, and Nova Scotia lobster. Antique chandeliers cast a warm light over granite bar tops, a wall of wood deacon benches, and sleek leather chairs to cultivate an elegant atmosphere inspired by Florentine designs. Live bands send strains of smooth jazz into the air as diners sip Italian wines—kept in perfect condition inside the wine fridge—or watch the chefs hard at work in the open kitchen.

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