Request a Deal
Love this business? The more people who sign up, the more likely we are to get a deal.
People make it happen. Spread the word to request a deal!
2 signed up for this.
About this Business
From Our Editors
facet: Main type: Traditional locale: en_US title: Boardwalk Subs facet_type_id: 2a08a630-5f38-1032-9fff-c563b9d38c78 html_text:
Jersey-style subs may be Boardwalk Subs’ food forte, but the staff’s true specialty is its attention to customer service, as showcased by its nomination for the Grand Rapids Celebrated Service award. In between friendly smiles and polite conversations, the kitchen crew at the family owned eatery focuses its attention on handcrafting 25 types of toasted or grilled subs and pairing them with fresh-baked cookies and warm soups. After baking fresh bread each day, cooks slice open each 15-inch roll before stuffing it with savory meats, such as salami, capicola, and roast beef, and seven kinds of colorful vegetables. The sandwich artists then top the savory layers with one of 12 sauces and seasonings such as celery salt and italian spices.