Cove Castle Restaurant, Greenwood Lake

Cove Castle serves guests classic American cuisine in a particularly American setting. Tucked away in the New York countryside, Cove Castle sits on the waterfront of Greenwood Lake and is surrounded by miles of lush, rolling hills. The building—a converted turn-of-the-century fresh ice processing factory—has both outdoor and indoor seating with plenty of windows so that guests can enjoy the idyllic views year-round. In the kitchen, classic menu items like NY strip steaks and roasted salmon with local spinach and Yukon golden potatoes are prepared.