Locally sourced cheese is always preferable to moon cheese, which was found to have dangerously high levels of Buzz Aldrin's brain waves. Enjoy a fresh, earthbound meal with today's Groupon: for $25, you get $55 worth of fresh market fare at 94 Stewart. The eatery was voted a Best of Citysearch restaurant three times. 94 Stewart is closed on Mondays.
94 Stewart is a chef-owned-and-operated eatery featuring a fresh, rotating dinner menu of locally sourced fare in an upscale, yet casual environment. Appetizer offerings from a recent menu included a crispy honey confit of natural pork belly, with spicy rice, beans, cilantro, and lime ($8), and a fresh sweet pea salad, with basil, shallots, and roasted garlic aioli ($9). Enticing entrees featured the parmigiano pan-roasted sea scallops, with fennel pollen cream, rice, and fresh Yakima snap peas ($28), a herbivore-pleasing beet risotto, with a cheese-topped al dente rice blend and caramelized walnuts ($18), and the leggy lamb shank, seasoned with orange and sage, and served alongside Merv's spring onion, fingerlings, and squash ($27). The menu changes regularly, so visit the website to view the most recent offerings.
Nestled behind a red and white awning in Pike Place Market, the eatery offers a separate, pared-down afternoon menu for early diners or lost New Yorkers searching for supper between the hours of four and six Tuesday through Saturday, while a carefully selected menu of fermented grape tears promises a flavorful finish.
Not valid during Seattle Restaurant Week. Closed on Mondays. Closing hours vary, so call ahead if you plan to arrive late.
94 Stewart has received numerous press and accolades, including Citysearch awards for Best Seattle Coffee, 2009, Best Seattle Date Spot, 2007, and Best Seattle Salad, 2007. It was also named one of the Best New Wine Lists of 2006 by Food & Wine and was named a Seattle Times/NWsource People's Picks finalist in many categories in 2007 and 2008. 94 Stewart received positive reviews from The Stranger, Seattle Weekly, and the Seattle Times. More than 60 Citysearchers give it a 4.5-star average, and nearly 60 Yelpers give it an average of 3.5. Eighty-three percent of more than 100 Urbanspooners recommend the restaurant.
- When a restaurant is in the Market, the food ought to reflect the benefits of its location. 94 Stewart's New American menu does, changing almost every day. – Bethany Jean Clement, The Stranger
- There are few cooks who excel both on the line and in the oven, but Norton's many and varied tortes make for one of the most original yet down-home dessert menus in town. – Roger Downey, Seattle Weekly
- What makes this place so great? I don't know if it is just the food or maybe the service or even the cook in the kitchen. Some how all of these things coming together in one space works incredibly well. – MartinJV, Citysearch
- A lovely little spot in the market for superb food & adorable atmosphere. – Erin L. Yelp