Choose Between Two Options
- $27 for $60 worth of contemporary dinner cuisine for two or more
- $50 for $120 worth of contemporary dinner cuisine for four or more
- Click to see the menu.
Bar-Cöde Restaurant & Lounge
Wild mushroom pizza. Sharable plates of bluefin tuna ceviche and grilled chicken wings. A happy hour deemed the "Best" by Washington Post. This is Bar-Cöde Restaurant & Lounge, a sleek gathering spot that caters to everyone from the business-lunch crowd to late-night revelers. The proof: menus that range from casual dinners to upscale bottle service.
On the food end, contemporary American dishes fill the menu, including turkey burgers with avocado spread, filet mignon tips tossed in pasta, and wine-infused mussels. Bartenders whip up cocktails behind a sleek bar, including the Orchard Storm with rum and ginger beer and the Sweet Heat Margarita made with fiery jalapeño tequila. Patrons can also kick back with a glass of wine or craft beer while catching the big game on any number of flatscreen TVs tucked above the rows of top-shelf liquors.