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Highlights
Diners can try a variety of freshly-prepared burgers, or they can try to build their own by choosing all ingredients
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.food
burger
service
staff
experience
bar
beer
bun
hostess
juicy
onion rings
salad
sweet potato fries
AndrewTOP REVIEWER
17 ratings10 reviews
Always great food and friendly service. I’m glad I work fairly close to her because it’s always a treat to go.
williamTOP REVIEWERHELPFUL REVIEWER
77 ratings25 reviews
Great food. Fast and well organized takeout experience.
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About This Deal
- Takeout only
- Type of cuisine: Burgers
- Valid for the full menu on any day the establishment is open
- View the menu and prices
Need To Know
Promotional value expires 120 days after purchase. Amount paid never expires.
Valid for carryout only. Limit 1 per order. Call ahead to place your order. Limit 1 per person, may buy 2 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Not valid with other offers or promotions.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Basement Burger Bar – Detroit
Just like getting down the stairs to the original Basement Burger Bar location, ordering from the Build Your Own Burger menu is a step-by-step process. First things first: customers choose from 10 proteins (unusual options like chicken tenders and a falafel patty count) before they pick out their complementary buns, sauces, toppings, and sides. Here are a few options from the menu:
- Basement's local custom ground-beef patty, cooked to medium, on a brioche bun with spicy ketchup, lettuce, tomato, pickles, jalapeños, and sharp cheddar cheese. Fries on the side.
- Pulled-pork BBQ patty on a whole 9-grain bun with buttermilk ranch, white onions, carrot sticks, and pickles. Sweet potato fries with the signature cinnamon dip on the side.
- Portabella mushroom-cap patty with no bun and hummus, tomato, cucumber, red onions, spinach, and feta cheese. Beer-battered onion rings on the side.