$20 for $40 Worth of German Fare and Drinks at Black Forest Inn in Stanhope

Bangor Central Historic District

279 Ratings

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In a Nutshell

Exposed brick & stained glass prep palates for housemade wurst & spaetzle, European-style fish fillets & full bar with fig vodka & 25+ beers

The Fine Print

Promotional value expires Sep 30, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Must purchase 1 food item. Dine-in only. Valid only for dinner. Not valid for the Early Dinner menu or buffet. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

German cuisine has become more popular than ever, especially now that differing side dishes aren't symbolically separated by a wall of bread. Eat bin ein Berliner with this Groupon.

$20 for $40 Worth of German Fare and Drinks

The dinner menu includes a starter of fried camembert cheese with cranberry sauce ($5.75) and entrees such as pan-roasted sea scallops in tomato coulis ($26.95), housemade wiener schnitzel ($26.95), and veal medallions in béarnaise, paprika, or wild-mushroom sauce ($28.95)––all served with two sides.

Black Forest Inn

Speaking with Barbara Aichem-Koster, it's pretty clear that Black Forest Inn is a family business. "My father is head chef Heinrich. My brother is Heiner––short for Heinrich––and his two children are Heinrich and the other, Hansi. They're cooks too." Barbera and her kitchen full of Heinrichs have helped feed Stanhope for more than 34 years with what she calls German continental cuisine––a product of the elder Heinrich's rich culinary education.

"My father was born in Germany, learned to cook there and across Europe," she says. "He worked his way up in different restaurants. Then my brother went back to Germany and did the very same thing." It's this attention to tradition that Barbera credits to the freshness of the ingredients. "We try to use a lot of local produce in seasonal menus and specials. … We don't buy prepared items." Luckily for diners, that also means that the wurst sausages and the German-style pasta, or spaetzle, are housemade.

The elegantly rustic dining room has hand-painted stained-glass ceiling panels, exposed brick, and a hand-crafted bar stocked with a multitude of imported German beers. This, along with periodic live music, has helped bring a younger clientele to Black Forest. "I had a group of 20 young people in here for the Friday-night buffet. The staff pointed out what everything was, explained it to them. And one of the girls, she called later that week, wanted to say how fabulous it was. I grew up in this restaurant, so that was really nice to hear."

Customer Reviews

279 Ratings

Great food, attentive staff, fun atmosphere.
Joe C. · March 6, 2013
Very good service good food
Vincent M. · October 25, 2012
The choice of foods and the presentation of the food. I really like the place.
KATHY O. · October 23, 2012
Merchant Location Map
  1. 1

    Bangor Central Historic District

    249 U.S. 206

    Apt B

    Stanhope, NJ 07874

    +19733473344

    Get Directions

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