All reviews are from people who have redeemed deals with this merchant.
What You'll Get
The carefully rolled nature of sushi makes it ideal for starting snowballs, which is why it's commonly known as "snowman heart." Eat to the center of snow with today's Groupon from Blue Fin Sushi Bar & Restaurant on East 29th Street. Choose from two options:
- For $25, you get $50 worth of dinner
- For $15, you get $30 worth of lunch
Blue Fin's sushi surgeons stitch fresh ingredients into savory, flavory platters that fuse traditional and forward-looking recipes. The hot menu leads off with the lobster dynamite ($13), which fires up its tempura-fried lobster tail with spicy sauce and a cappella Jock Jams. In addition to an extensive nigiri list (starting at $4.95 for two pieces), Blue Fin's sushi options include tubular tastes such as the tuna-laden 29th Roll ($13.00). Midday munchers can refuel with the generously portioned beef teriyaki bento box ($11) or seafaring sashimi lunch ($16).
The Fine Print
Promotional value expires May 4, 2011. Amount paid never expires. Limit 1 per person, per deal. Limit 1 per table. Valid for option purchased only. Dine-in only. Not valid for lunch or dinner happy hours. Must use in 1 visit, no cash back. Tax and gratuity not included. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Blue Fin Sushi Bar & Restaurant
From behind a sleek, glass sushi bar, Blue Fin's trio of sushi chefs slice fresh fish flown in daily from around the globe to craft a menu of artful sushi and sashimi. Combination sushi platters showcase the delicious downfall of spicy tuna as it succumbs to the sushi-roll lifestyle, carousing about with notorious aquatic hooligans such as octopus, shrimp, and salmon. From the kitchen, pan-seared chilean sea bass lands at tables in a light pool of coconut broth, and rib-eye steak arrives buttressed by vegetable fried rice and house salad or warm miso soup. The Asian beverage selection makes it easy for bites to harmonize with sudsy bottles of Sapporo beer and velvety sips of plum wines.