21-day aged prime steaks capped with king crab and béarnaise, and fresh diver scallops with black sesame crust & blood orange honey
About This Deal
- $40.50 for $70 worth of dinner fare
Need To Know
About Christopher's Prime Tavern & Grill
At Christopher's Prime Tavern & Grill, every piece of prime, corn-fed beef ages for 21 days before it's ready to be served. Chefs then hand-cut beef into kansas city sirloin, new york strip, or "cowboy" chops before locking in the painstakingly cured flavor with 1,500-degree broilers. In addition to steak, the menu also boasts seafood flown in daily from around the world. Locally sourced produce adds organic texture to every meal and linen tablecloths add softness to obstinately hard tabletops. The Zagat-rated "excellent" eatery can seat diners on the outdoor patio or in the dining room, which can fit up to 300 guests for wedding receptions, banquets, or corporate events.