66%
34%
Highlights
Beyond yellow brick façade & twinkling string lights, skilled chefs whip up tandoor-cooked fish & lamb, zesty masala & oven-baked bread
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.olivia
9 ratings7 reviews
Went there for the buffet.The food available was either out or less than half portion left . This was in the middle of lunchtime.Not worth the valve.On the dinner special limited food choices .
Patricia
11 ratings4 reviews
We were told to ignore the 3 course stated by groupon and just order anything we want. It is confusing on how it works.
Maura
8 ratings1 reviews
Appetizers and Chicken Tikki Masala were good, the Chana Masala was ok. The Gulab Jabnum was served in a melamine plastic bowl burning hot to touch with the dessert equally too hot to eat or swallow burning my throat. Obviously microwaved.
Rose
1 ratings1 reviews
The floor was sticky. Bathroom not very clean. Poor ambience - red and orange wall, You can see the kitchen when you walk in the door and it doesn't look attractive and clean. Waiter is nice guy but not used to servicing non-Indian customers.
Natalia
60 ratings24 reviews
Service was bad. Food was not good. Our second fish was disgusting (it was supposed to have cheese, species... Instead it had too much uncooked onion). We couldn't eat it. Not going back... Ever
About This Deal
What You Get
- $26 for a three-course Indian dinner for two ($39.94 value)
- $49 for a three-course Indian dinner for four ($78.88 value)
Each dinner includes the following per person:
- One appetizer (up to $4.99 value)
- One entree (up to $10.99 value)
- One dessert (up to $3.99 value)
The menu kicks off with appetizers such as cut mirchi deep-fried jalapenos or samosas with chutney, followed by entrees from rich curries to thin, crêpe-like dosas. For dessert, tuck into fruit custard, cheesecake-like ras milai, or gulab jamun drizzled with cardamom-tinged syrup.
How It Works
Reservations may only be made at times available on Groupon. You may select “Buy & Book” to book at purchase, or book later by following these steps:
- Purchase deal.
- Visit “My Groupons” or tap the mobile app to make a reservation.
- Select day and time online to secure reservation.
- Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.
Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.
Must schedule reservation on http://www.groupon.com. Offer valid only at scheduled reservation time. No refunds if you do not show up for your reservation. Cancellations permitted up to 60 minutes prior to your reservation. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for lunch specials, buffet, or take-out. 18% service fee added to pre-discounted bill.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Learn about Strike-Through Pricing and Savings
About Citrus Indian Fusion
Behind a façade of yellow bricks and twinkling string lights is Citrus Indian Fusion, a hub for North and South Indian dishes. Through the restaurant's glass doors, aromas of ginger, garlic, and Andhra spice waft through first—indication that morsels of marinated lamb, chicken, and fish are cooking in a tandoor oven. Next, guests smell the warm, savory scent of dosas—South Indian-style crepes—crisping on a flat grill.
Dishes to Discover
Citrus Indian Fusion's chefs have mastered familiar dishes such as butter chicken and samosas, but they also work to expand palates with recipes from across the Indian subcontinent. Below, we list a few favorites (plus recommendations for who should order them).
- For the spice enthusiast: Cut mirchi
This Indo-Chinese appetizer is a favorite among diners who enjoy a bit of heat on the tongue. Chefs dip jalapeno peppers in chickpea batter, deep-fry them, and serve them with a coconut chutney.
- For the indecisive eater: Thali
If you're not sure what to order, thali—which is served throughout India—is a safe bet. That's because each platter presents a wide assortment of of curries, pickles, chutneys, and other diverse components.
- For the sleepy diner: 70mm dosa
Even curled in a roll, the South Indian-style 70mm dosa is visually impressive—each of the warm, paper-thin crepes is roughly the length of a newspaper. Unrolled, the dosas are large enough to share.