Chinese food, sushi rolls, and sake-based tiki-style cocktails come together at this trendy pan-Asian-style restaurant
About Copper Wok
Elegant, yet casual. Traditional Chinese food, served alongside artfully plated sushi rolls and tiki-style cocktails made with sake. Copper Wok isn't so much a mix of contradictions as an enjoyable fusion of flavors, served in a friendly, trendy atmosphere.
- Chinese cuisine includes cashew chicken, moo shu pork, Szechuan beef, and tofu bok choy.
- Japanese food ranges from appetizers like seaweed salad to decked-out rolls like the Samurai, made with spicy tuna, avocado, jalapeño sauce, and tobiko.
- Drinks full bar including cocktails, wine, beer, and "saktails," sake-based cocktails such as the Lychee Coconut Martini.
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