Classic Irish and American pub eats fill tables in WiFi-enabled dining room and on outdoor patio
Classic Italian, Portuguese, and American dishes such as thin-crust pizzas, chicken parmesan, meatball subs, and shrimp mozambique
Handcrafted hookahs, Tobacco & Tobacco Free hookah, disposable hoses, using only coconut shell coals, Persian and Middle Eastern cuisine
International and domestic white, red, and blush wines complement bites of shrimp alfredo and cheese ravioli drenched in rich tomato sauce
Pub favorites such as wings, burgers, and fish ‘n’ chips, accompanied by specialties such as custom mac ‘n’ cheese and build your own pizza
Quaint bistro with red walls and checkered floors entices diners with farm-fresh dishes of house charcuterie, steak, and local seafood
This retro-style diner serves up comfort food classics like blueberry-stuffed french toast, omelets, burgers, and New York–style hot dogs
Entrees include Portuguese style pasta, Portuguese steak dinner, pan-seared haddock, fish and chips, and lightly floured and fried clams
Almost as pleasurable as a restaurant’s food are the little rituals that go along with it: perusing the menu, anticipating the meal, and hiding under the table and grabbing passing waiters by th...
Amid 1950s Americana that serves up diner-style staples such as omelets, breakfast sandwiches, and biscuits and gravy
Owner’s mother oversees the kitchen to put a homey spin on Italian dishes, which head to a ruby-hued dining room with golden tablecloths
Enjoy authentic Chinese cuisine with options for the diet conscious
Talented team of chefs & owners offer authentic and innovative Italian cuisine along with grilled steaks, seafood, & handcrafted desserts
“Wine Spectator” Award of Excellence winner serves up prosciutto-wrapped cod, braised short ribs, and other upscale Italian eats
Live music and 21 HDTVs provide the backdrop for shepherd’s pie, Irish beef stew, 10 different burgers, and more than 25 beers
Handcrafted burgers use beef that’s delivered fresh daily from a local vendor, including the Magellan burger with a fried egg and onion jam
Located next to their luxury lounge Mezzo, serving delicious cuts of meat
Bar with more than 20 different beers on tap serves up both classic and inventive takes on pub grub staples
Enjoy delicious steaks, pastas, seafood, fire grilled pizza, and more.
Dine on locally sourced seafood and hand-cut ribeye steaks while looking out onto the Block Island Sound
After 4 months of culinary hiatus, restaurant re-opens on March 11 and, once again, offers its customers a wide range of all-American meals.
This lively pizzeria serves up signature pies alongside burgers and other pub staples, with regular live music nights
More than 11 hot sauces, 20 other flavors, wings, bites, tenders. mac and cheese bites, wraps, salads
European-style bistro with classic Italian dishes and Portuguese cuisine, including shrimp mozambique and Portuguese-style steak
Diners feast from Italian menu of pizzas, subs, pastas, and appetizers
Enjoy healthy American cuisine such as Acai bowls, steak quesadilla, and all-day breakfast options like steel-cut oats and steak and eggs
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Pair clam chowder or salad with eggplant ravioli, barbecue chicken, Cajun scallops, 14-ounce rib eye, or lemon pepper salmon
Elegant restaurant serves up dishes inspired by the regional flavors of central Italy.
This casual spot serves up 10 signature pizzas, garlic honey or cheesy bacon tots, hot and cold grinders, and build-your-own pies
Savory New American dinner cuisine, such as pan-seared haddock with basil mashed potatoes
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq